James Plant Managing Director

20 years in the industry, ranging from managing bars and restuarants, to running premium hotels across the UK.

Worked as brand consultant for a large hospitality chain, advising on strategy, marketing and positioning.

Created menus, wine and cocktail lists for diverse outlets, including international companies.

 

 

 

 

 

Pete Welling Managing Director

Managed hotels and restaurants for the last 7 years throughout Derbyshire, Cheshire and Dorset and beyond

Managed AA 3* 2 rosette properties with impetus on fantastic food and beverage

Over 200 weddings successfully managed to date

Successfully managed 100 bedroom hotel through complete £3m refurbishment hoping to achieve an AA star upgrade in the next inspection

Ran the bar at Cameron House Hotel on Loch Lomond (UK group hotel of the year 2008/9 2009/10) while they recruited a permanent replacement. Increased profitablity of the departments